Our+Story

Dear Epic Failure, This morning i went out to buy ground beef for the cheeseburgers i was going to make for a cookout tonight. i left the ground beef on the counter to defrost so that it would be ready to cook by the time people came here. When it was ready, I was about to start shaping the burgers and cutting up the toppings with the same cutting board when the dog, who we just found out has fleas, started barking to come in from outside. I went over to the door, let him in, scratched his back for a little, then went back to cooking. After a few moments I realized that I left the milk, for the kids, in the car for 3 hours, so I rushed out to get it and put it in the refrigerator. Then i started to shape the patties and put them in the frying pan to cook at 140 degrees F. When they looked done on the outside i took them off and set them aside. I positioned the toppings nicely on the same plate the raw hamburger had been on and set it on the table. I realized was running late so I quickly rinsed off some dishes in the sink with cold water, dried them with a dirty dishtowel and put them on the table the table.


 * after the party***

When i went to reheat the cheeseburger the next morning for breakfast, i put them in the toaster oven at 150 degrees F.

Everyone loved my food but they all had terrible stomache-aches, diarrhea and a fever. I want to know what I did wrong so my friends won't have the same issues again.

Sincerely, Clumsy Carly